Maintenance Technician A Shift (7am-7pm)

Campbell Soup CoHanover, PA
37d$33Onsite

About The Position

The Maintenance Technician is responsible for maintaining equipment and facilities to operate in the safest and most productive electro-mechanical condition, supporting continuous improvement, production strategies and plant reliability of snack food equipment and building maintenance.

Requirements

  • High School Diploma or GED is preferred, but not required.
  • Must pass plant specific maintenance test.

Nice To Haves

  • Some college or formal technical school education is preferred, but not required.

Responsibilities

  • Understands and adheres to the governmental regulatory programs and policies. These may include but are not limited to National Electrical Code, Environmental Protection Agency (EPA), Uniform Building Code (UBC) and local government environmental agency policies.
  • Practices and complies with all plant and maintenance department safety procedures, including but not limited to: Lock-Out - Tag-Out; Arc Flash and Hot Work Permits.
  • Understands the concept of Permit Required Confined Spaces and assists with proper alternate entry of re-classified confined spaces when necessary.
  • Follows all applicable good manufacturing practices (GMP's) for area assigned.
  • Maintains and uses appropriate personal protective equipment (PPE) in accordance with Occupational Safety and Health Administration (OSHA), food handling before and after equipment inspection and repair activities.
  • Attends classes, seminars, and in-house training as needed to maintain skill level with changes in the industry.
  • Assists in making improvements and suggestions to optimize maintenance program.
  • Executes and documents planned and unplanned work findings and data during shift via SAP.
  • Repairs and installation of parts, tools and equipment. Fabricates or modifies machines, tools, or equipment to manufacture new products or improve existing products.
  • Performs Preventative Maintenance (PM), inspections, corrective repairs, special projects/equipment rebuilds
  • Performs execution and resolution of equipment breakdowns/repairs.
  • Leverages methodologies including, but not limited to: root cause analysis (RCA), break down failure analysis (BDA) and cause maps to identify and resolve equipment issues.
  • Utilizes predictive maintenance technologies to identify failures and takes correct follow-up actions. Predictive maintenance technologies include ultrasound, thermal imaging, oil analysis, and vibration analysis.
  • Documents the cause of the failure and works with maintenance team, planner, supervisor, or other team members to take action to prevent a reoccurrence of the failure.
  • Understands and interprets technical documents and diagrams which include but are not limited to: factory manuals, blueprints, schematics, Single Line Electrical Drawings, mechanical and electrical equipment schematics, pneumatics, hydraulics, and Process and Instrumentation Diagrams (P&ID's), and etc.
  • May perform other duties as required.
  • Mandatory overtime may be required.

Benefits

  • competitive health
  • dental
  • 401k
  • wellness benefits

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Industry

Food Manufacturing

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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