Maintenance Supervisor - Massillon

Fresh Markorporated•Massillon, OH

2d•Onsite

About The Position

Fresh Mark is looking for a Maintenance Supervisor for our Massillon Plant. In this position, oversees daily maintenance operations within a food manufacturing plant, ensuring equipment reliability, regulatory compliance, and safe working conditions. This role leads a team of maintenance technicians, coordinates preventive and corrective maintenance activities, and partners closely with production, quality, and sanitation teams to support continuous, efficient operations.

Requirements

3-5+ years of maintenance experience in a manufacturing environment; food or beverage industry preferred.
1-3+ years of supervisory or lead technician experience.
Strong knowledge of mechanical, electrical, PLC, and industrial automation systems.
Understanding of food safety regulations (GMPs, HACCP, SQF).
Ability to read technical manuals, schematics, and blueprints.
Strong communication, leadership, and problem-solving skills.
Willingness to work flexible hours, including weekends or on-call rotations.
Ability to stand, walk, climb, and lift up to 50 lbs. as needed.
Comfortable working in cold, hot, or humid environments typical of food production.

Responsibilities

Supervise, train, and mentor maintenance technicians across multiple shifts.
Assign daily work orders, monitor progress, and ensure timely completion.
Conduct performance evaluations and support ongoing skill development.
Promote a strong safety culture and enforce all facility safety policies.
Oversee preventative maintenance (PM) programs to minimize downtime.
Troubleshoot mechanical, electrical, pneumatic, and hydraulic systems.
Ensure proper functioning of processing, packaging, refrigeration, and utility equipment.
Maintain accurate maintenance records, logs, and equipment history.
Ensure all maintenance activities comply with food safety standards such as GMP's HACCP, SQF, and FDA/USDA regulations.
Support audits by providing documentation and ensuring equipment meets regulatory requirements.
Work with Quality Assurance to prevent contamination risks during maintenance work.
Collaborate with production teams to prioritize repairs and minimize operational disruptions.
Coordinate with outside contractors and vendors when specialized services are required.
Assist in planning and executing capital projects, equipment installations, and facility upgrades.
Identify cost-saving opportunities through improved processes or equipment upgrades.