Machine Operator - First Shift

MSI Express•North Chicago, IL

15h•Onsite

About The Position

The Machine Operator is responsible to complete a variety of maintenance, development and operations tasks that promote the efficient production of MSI Express Inc. Their duties and responsibilities often include: Monitoring and maintaining warehouse equipment and machinery. This position also has responsibility for Food Safety and Quality within their influence, requiring timely reporting of any related problems to personnel with authority to initiate action.

Requirements

To work overtime as needed
Ability to apply common sense understanding to carry out instructions furnished in written or oral form
Ability to stand, walk, bend, crouch, stoop, reach, stretch, step, climb and/or sit frequently or through the duration of the shift
Have appropriate eye, hand and foot coordination to properly execute position
Ability to lift up to 50 pounds
Ability to identify different written forms, box labels and bottle codes
Ability to operate computer equipment for the line operation
Must wear personal protective equipment as required within your facility in the appropriate designated areas
Require compliance with OSHA regulations or MSDS standards

Responsibilities

Understand all quality specifications associated with the machinery and operate the machinery or equipment in compliance with those standards
Operate the machinery or equipment at speeds sufficient to accomplish the production efficiency goals set by the supervisor
Recognize when the equipment is malfunctioning or operating at substandard speeds and immediately inform the supervisor
Ensure that all raw materials required to operate the machinery or equipment are of the specified part number prior to being installed on the equipment
Perform basic maintenance on the machinery or equipment to which they are assigned
Assist in the cleanup and / or the setup of the line by stocking, reworking, troubleshooting and any other duties that will be required to keep the line functioning
Follow all company policies including but not limited to general manufacturing and safety practices
Report, in a timely manner, Food Safety and Quality problems to personnel with authority to initiate action on those problems
Perform any other duties as instructed by management