This is a full-time Machine Operator I position within a food manufacturing environment, offering opportunities for advancement. The role involves critical tasks such as setting up and pre-running equipment to ensure smooth production startup, controlling various production parameters like line speeds, batch formulas, and production rates, and ensuring overall product appearance and safety. The operator is also responsible for completing various quality checks and all required paperwork, including documentation for downtime and HACCP, utilizing systems like SAP and adhering to SOPs and safety operations. The company is known for popular retail brands including Red Baron®, Tony's®, and Freschetta® pizza, Mrs. Smith's® and Edwards® desserts, and bibigo® and Pagoda® Asian-style snacks.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees