Line/Prep Cook

Shepherd ChurchLos Angeles, CA
34d$19 - $20Onsite

About The Position

Line/Prep Cook – Pillars Café Shepherd Church is seeking a reliable and experienced Line/Prep Cook to join our Pillars Café team as a part time employee! If you love working with food, value teamwork, and enjoy serving others in a warm and welcoming environment, we’d love to meet you.

Requirements

  • 2+ years of experience in a restaurant or commercial kitchen
  • Strong understanding of food preparation, safety, and sanitation standards
  • Ability to operate standard kitchen equipment (grill, oven, fryer, etc.)
  • Valid Food Handler’s Card
  • Weekend availability is required
  • Ability to work in a fast-paced environment, lift up to 40 lbs, and stand for extended periods
  • Able to work 20–29 hours weekly

Nice To Haves

  • Knife skills
  • Cooking techniques & portion control
  • Time management & organization
  • Teamwork & communication
  • Adaptability and stress management
  • Strong attention to detail

Responsibilities

  • Prepare and cook menu items according to established recipes and presentation standards.
  • Maintain a clean, organized, and sanitized workspace throughout your shift, including immediate cleanup and regular trash removal.
  • Prepare and stock ingredients (meats, proteins, cheeses, vegetables, sauces, etc.) and ensure all items are properly labeled, dated, and stored.
  • Execute customer orders efficiently and accurately without compromising quality.
  • Coordinate with the Lead Cook at the start and end of shifts regarding prep needs, menu updates, and next-day requirements.

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

51-100 employees

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