Terrain Cafe | Devon | Line Cook

Urban OutfittersDevon, PA
1d$18 - $21Onsite

About The Position

Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dynamic culinary team. This is a fast-paced, high-performance role in a scratch kitchen, i deal for cooks who thrive on precision, speed, and working across multiple stations. Our collaborative kitchen team is dedicated to delivering exceptional dining experiences rooted in quality and creativity.

Requirements

  • Minimum of 2 years experience in a high-volume or scratch kitchen.
  • Comfortable working multiple stations, especially sauté, grill, and oven.
  • Strong and effective communication.
  • Knowledge of kitchen safety, cleanliness, and industry best practices.
  • Must be able to stand, walk, bend, and reach for extended periods of time.
  • Must be able to lift and carry up to 50 lbs.
  • Flexible availability preferred- may include mornings, evenings, weekends, and select holidays.
  • Strong sense of urgency, time management, and teamwork who thrives in a fast-paced, event-driven environment
  • Organized, reliable, and professional under pressure
  • Motivated to deliver exceptional guest experiences through food.
  • Reliable transportation for dependable attendance.

Nice To Haves

  • Familiarity with salad, prep, and pastry stations is a plus.

Responsibilities

  • Prepare meats, seafood, vegetables, and other items to recipe and plating standards.
  • Execute dishes across multiple stations, especially Sauté, Grill, and Oven; supporting Salad, Pastry, and Prep as needed.
  • Ensure consistency in food quality, portioning, and presentation.
  • Maintain a clean, well-stocked, and organized station for efficient service.
  • Follow food safety and sanitation protocols, including proper storage and FIFO rotation.
  • Take direction from chefs, supervisors, and managers as needed.
  • Communicate effectively with both BOH and FOH teams.
  • Assist in cleaning, closing procedures, and station breakdown using provided checklists.
  • Support onboarding and training of new team members.
  • Occasionally assist in other kitchen roles (e.g., dish, prep, expo) when trained.

Benefits

  • Become part of the URBN family (Terrain, Anthropologie, Free People, Urban Outfitters) with opportunities for growth, cross-training, and advancement
  • Join a distinctive garden-to-table restaurant rooted in craftsmanship offering thoughtful seasonal menus
  • Warm, welcoming spaces supported by a collaborative, hospitality-focused team culture
  • Employee perks, discounts & benefits across URBN brands
  • Benefits Eligible full-time employees enjoy access to URBN’s competitive benefits package, including:
  • Medical, dental, and vision insurance
  • Paid Time Off (PTO)
  • 401(k) with retirement savings plans
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