Line Cook - Ninfa's Uptown

Ninfa'sHouston, TX
1d

About The Position

The Line Cook is responsible for preparing and cooking menu items according to established recipes and standards while maintaining a clean, safe, and organized workstation. This role is essential to delivering high-quality food in a fast-paced, high-volume kitchen environment.

Requirements

  • Prior line cook or kitchen experience preferred but not required
  • Knowledge of basic cooking techniques and kitchen equipment
  • Ability to follow recipes and instructions accurately
  • Strong teamwork and communication skills
  • Ability to work in a fast-paced environment
  • Availability to work nights, weekends, and holidays
  • Ability to stand and walk for extended periods
  • Ability to lift up to 50 lbs
  • Ability to work in hot, fast-paced kitchen conditions
  • Texas Food Handler certification required or ability to obtain within a designated timeframe after hire

Nice To Haves

  • Prior line cook or kitchen experience

Responsibilities

  • Prepare and cook menu items according to recipes, portioning, and presentation standards
  • Set up and stock stations with necessary supplies
  • Maintain cleanliness and organization of assigned work areas
  • Follow food safety, sanitation, and workplace safety standards at all times
  • Communicate effectively with kitchen team members and front-of-house staff
  • Assist with prep work, restocking, and closing duties as assigned
  • Work efficiently during peak service periods
  • Report equipment or food safety issues to kitchen leadership

Benefits

  • Competitive hourly pay
  • Consistent scheduling
  • Opportunities for growth and advancement
  • Team-oriented kitchen environment
  • Employee dining discounts
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