Line Cook
About The Position
Now Hiring Cooks for Day and Evening Shifts Starting at $19.00 - $22.00 per hour based on experience Must be willing to work weekends and holidays You will get to cook with high-quality ingredients and make wages comparable to the best restaurants in town but in a low-stress environment. You will be part of a team of wonderful people helping to ensure that we always maintain the Gold Standard in all aspects of cooking, food preparation, and presentation. With a mission to enrich people’s lives, Touchmark empowers its staff to not only have a profound impact on seniors but also to have a healthy work/life balance themselves
Requirements
- Minimum of three years' experience working as a lead cook in a high-volume kitchen
- High school diploma or equivalent required, formal culinary training preferred.
- Food safety program certification or food handler certification
- Be able to lift and/or carry up to 30 pounds and stay on your feet for long periods of time
- Maintain a positive and professional attitude when dealing with residents, family members, visitors, and team members
Nice To Haves
- formal culinary training preferred
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
