Line Cook (mornings), Hilton Garden Inn

Landmark Hotel Group•Suffolk, VA

7d•Onsite

About The Position

AM Line Cook Hilton Garden Inn Suffolk Riverfront At Landmark, PEOPLE are our business. Serving our guests, clients, and team members is our PASSION! Be part of something great! JOIN OUR FAMILY, where People are Paramount . #LHGWhereYouBelong Landmark Hotel Group is seeking an AM Line Cook for the Hilton Garden Inn located at 100 E. Constance Road, Suffolk, Virginia 23434 .

Requirements

One Year experience as a line cook at a hotel or full-service restaurant
ability to obtain Food Handling and Sanitation Certification within four weeks of hire
Commensurate or transfer skill set is of primary importance
Good attitude and work ethic practices in order to attain maximum operating efficiency while ensuring adherence to established guest satisfaction criteria.
Able to work a flexible schedule, including weekends and holidays as required

Responsibilities

Complete opening duties: Set up work station with required tools, equipment, and supplies according to standards.
Inspect the cleanliness and working condition of all tools, equipment, and supplies.
Check production schedule and pars.
Establish priority items for the day.
Inform the Chef/Kitchen Mgr. of any supplies that need to be requisitioned for the day's tasks.
Transport supplies from the storeroom and stock in designated areas.
Start prep work on items needed for the particular menu of the day.
Prepare all menu items following recipes and yield guides according to department standards.
Inform the Chef/ Kitchen Mgr. of any shortages before the item runs out.
Inform F&B service staff of 86'd items and the amount of available menu specials throughout the meal period.