Line Cook - JORY PM Lead

Allison Inn & SpaNewberg, OR
21d

About The Position

The Allison Inn & Spa is Oregon Wine Country's first full-service luxury resort in the heart of the Willamette Valley. JORY is the signature restaurant at The Allison Inn & Spa. Our creative fine dining menus accentuate the native flavors of the Willamette Valley with a strong influence on seasonal, farm-to-table agriculture. Each morning ripe vegetables are picked to be woven into the daily menu plan. At The Allison Inn & Spa our working philosophy is a commitment to strive for excellence in all we do. We are a passionate and empowered team, inspired by the bounty and warmth of our surroundings and community, genuinely dedicated to providing world class service and meaningful memories for our guests. Join us as we strive for excellence.

Requirements

  • Ability to work a flexible schedule to include weekends, evenings and holidays.
  • Ability to effectively communicate with all team members.
  • An enthusiastic, positive demeanor and desire to provide exceptional guest service.
  • State of Oregon Food Handler’s Card.
  • Background Check

Responsibilities

  • Must be reliable, high-energy, self-motivated and organized.
  • Must work well with others and always seek to improve the quality of your skills and techniques.
  • Must have experience working in a fast-paced environment, and have the ability to work clean and fast while still maintaining the highest quality.
  • Help lead the team during prep and dinner service focused on food quality, sanitation, food safety and daily execution.
  • Ability to learn and work all stations during dinner service.
  • Ensure closing of all stations and kitchen along with completed prep lists.
  • Work with FOH team on special requests, food allergy requests and communicate well under pressure with professionalism.
  • Help execute chef’s table tasting menus highlighting seasonal garden vegetables.
  • Ability to Expo dinner tickets during service

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

251-500 employees

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