Leadership Development - CFA Brainerd Village

Chick-fil-AChattanooga, TN
31d$40,000 - $45,000Onsite

About The Position

Interested in building your resume towards business ownership, becoming a Chick-fil-A Owner/Operator, or expanding your overall business experience? Chick-fil-A Brainerd Village is looking for Leadership Development Candidates who are seeking to refine their leadership and business skills through hands-on training, one-on-one teaching, and professional resource exposure. This is a 24-30 month (minimum) commitment to the restaurant where, upon completion, you will be leading for various aspects of the business: Hospitality, Operations, Marketing, HR, and Financial.

Requirements

  • Bachelor's Degree
  • Open Availability - including Friday and Saturday
  • Proven ability to lead in fast-paced environments of a team
  • Basic computer competency
  • Must be able to meet the physical demands of the position which includes (but not limited to) standing for 10 hours and lifting 50lbs.
  • Demonstrated leadership skills through previous work experience, education, and/or personal and professional references.
  • Strong work ethic
  • Desire to grow
  • Sense of urgency: ability to work at a quick, yet efficient and thorough pace
  • Self-leader committed to personal growth
  • Ability to multitask
  • Team-oriented, adaptable, and dependable
  • Positive attitude
  • Willingness to step outside of job role to assist in other roles
  • Effective communicator
  • Customer service-oriented
  • Honors and encourages others to follow the visions and values of the restaurant

Nice To Haves

  • Business Major
  • Previous experience in Team Based Sports
  • 1-year Volunteer experience
  • Restaurant or Hospitality experience
  • Team Building experience
  • Bilingual: Spanish
  • Customer service: 1 year
  • Leadership: 1 year

Responsibilities

  • Serves as a leader in the front and kitchen
  • Communicates employee performance and policy/procedure violations to the Leadership Team
  • Works with the Leadership Team to ensure appropriate daily restaurant staffing levels
  • Must be an excellent coach, communicator, and team builder
  • Assist with business goal development and implementation
  • Achieve strategic, annual business results through focus and action on tactical monthly and quarterly objectives and tasks
  • Maintains a positive working relationship and treats all employees with respect while providing them with direction and feedback
  • Responsible for inventory & facilities management
  • All other duties as assigned

Benefits

  • Flexible Schedule
  • Opportunity for Career Advancement
  • Sundays off
  • Health Insurance ($445/month)
  • Cell phone allowance ($50/month)
  • Free meal on every shift
  • 401(k) matching after 1 year of service
  • Bonus opportunities

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Number of Employees

5,001-10,000 employees

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