Lead Server
About The Position
This is a 10:30 am - 7:00 pm position. Saturday through Wednesday. The following are skills needed to perform the essential functions of care giving of this job in the interest of residents/patients. The ability to: Coordinate the flow of residents through the dining rooms Greet residents in a timely and orderly fashion DUTIES AND RESPONSIBILITIES The Senior Server provides routine services for dining in a manner conducive to the comfort and safety of residents in accordance with Federal, State, and local regulations, and are delegated the responsibility for carrying out the assigned duties by the Dining Room Manager, Assistant Dining Room Manager, Food and Dining Director or other assigned supervisory personnel to assure that the highest degree of quality resident service can be maintained at all times. Qualifications ESSENTIAL FUNCTIONS OF THE JOB The following job functions have been determined to be essential to the position of a Senior Server. Because of fluctuations in workload demands, as well as tasks often overlapping, frequency ranges and percentages vary by assignment, day of week, day, evening, or night shift, etc. However, low frequency and percentage or duration of time spent on a particular task may not indicate lack of importance. The Oaks of Clearwater reserves the right to modify this list of essential and other functions as deemed necessary. Attend pre-meal service meeting at 7:30am, 11:30am & 3:30pm Fold napkins Check tables in the station to ensure they are ready for service Coordinate with host/hostess to begin seating residents Ensure all water pitchers, coffee, ice, soup, lemons, and china is available and ready for use during service. Follow all facility guidelines regarding serving residents and guest meals. If resident concern/problem occurs, apologize to the resident, and inform supervisor immediately. Always use proper lifting techniques Pre-bus tables. Place dishes and silverware in dish area. Complete closing side duties as assigned. Complete other duties as assigned by the supervisor Ability to work independently with little or no supervision Assist with opening & closing tasks As an essential function of the job, the Senior Server is regularly called on to effectively report emergencies such as residents’/patient’s condition changes, as well as accidents and incidents, complaints and grievances by residents/patients and their families, etc. It is determined that Senior Server has the ability to communicate with others and do not pose a direct threat to the safety or health of self or others. EDUCATION REQUIRED In the interest of residents/patients, the Senior Server will have the preferred minimum educational background of having a high school diploma or GED equivalency. Basic 2+ years’ experience and knowledge of food service preferred.
Requirements
- Ability to coordinate the flow of residents through the dining rooms
- Ability to greet residents in a timely and orderly fashion
- Ability to work independently with little or no supervision
- Ability to communicate with others and do not pose a direct threat to the safety or health of self or others
- Ability to work in the environment conducive to caring for residents without posing a direct threat to self or others
- High school diploma or GED equivalency
- Ability to lift a minimum of forty pounds
- Ability to perform the essential physical tasks of lifting trays, delivering food, assisting residents, etc., without posing a direct threat to the health or safety of him/her or others, including residents/patients, co-workers, and others
Nice To Haves
- 2+ years’ experience and knowledge of food service
Responsibilities
- Coordinate the flow of residents through the dining rooms
- Greet residents in a timely and orderly fashion
- Provide routine services for dining in a manner conducive to the comfort and safety of residents
- Attend pre-meal service meeting at 7:30am, 11:30am & 3:30pm
- Fold napkins
- Check tables in the station to ensure they are ready for service
- Coordinate with host/hostess to begin seating residents
- Ensure all water pitchers, coffee, ice, soup, lemons, and china is available and ready for use during service
- Follow all facility guidelines regarding serving residents and guest meals
- If resident concern/problem occurs, apologize to the resident, and inform supervisor immediately
- Always use proper lifting techniques
- Pre-bus tables
- Place dishes and silverware in dish area
- Complete closing side duties as assigned
- Complete other duties as assigned by the supervisor
- Ability to work independently with little or no supervision
- Assist with opening & closing tasks
- Effectively report emergencies such as residents’/patient’s condition changes, as well as accidents and incidents, complaints and grievances by residents/patients and their families
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
