LEAD INVENTORY SPECIALIST

City Food Equipment Co•Lombard, IL

21d

About The Position

City Food Equipment is looking for an enthusiastic inventory control specialist to join our team. As the Inventory specialist you are required to perform the following duties

Requirements

At least 3-5 years of prior experience working with high volume equipment inventory
High school degree or GED is required
Must have strong computer skills to adapt quickly to complex computer applications and perform complex tracking of inventory, serial numbers, running CVS files and reports using Excel and AutoQuotes.
Good understanding of price structures
Organizational and logical thinking skills
Excellent problem-solving skills
Data analysis
Flexibility to accommodate scheduling on weekends as needed to complete inventory schedules

Responsibilities

Maintain accurate counts of all inventory equipment.
Ensure all equipment coming in from the dock or service area is properly inventoried, transferred and tagged according to company policy.
Perform physical inventories at all locations. Daily cycle counts, and Monthly and Quarterly inventories must be completed in the time frame established.
Investigate any quantity differences and compile reports for management weekly. Reconcile inventory within the POS system.
Coordinates and assists the Sales dept to maintain good rotation of products
Accurately controls transferring of equipment and supplies within the company and maintains proper paperwork.
Ensures all refurbished equipment going into the showrooms are tested & tagged before moving to the floor.
Maintain and update pricing of equipment, make adjustments, returns, monitor data and generate various reports from system including statuses and discrepancies weekly.
Oversee the work of an Inventory Clerk
Collaborate with various departments including Sales, Service, Accounting, Purchasing, etc.
Must keep accurate records of all consignment inventory.