Lead I-Concessions

Areas USA, IncAtlanta, GA
5d

About The Position

As a Concessions Lead you will supervise an assigned concessions always stand or multiple stands and lead associates in the delivery of excellent guest service.

Requirements

  • Minimum of 1 year experience in foodservice position required; previous experience as a stand attendant or stand manager preferred.
  • Previous cash handling/cashier experience required.
  • Previous supervisory experience preferred.
  • No high school diploma or GED required.

Nice To Haves

  • Previous experience as a stand attendant or stand manager preferred.
  • Previous supervisory experience preferred.

Responsibilities

  • Supervise and coordinate activities of concession associates on a per shift basis, including training, counseling and enforcing work procedures and service standards.
  • Inspect all stands and portables in the assigned area, ensuring all remain clean, sanitized, and safe.
  • Analyzes and resolves all problems with associates, guests, and the operation with the assistance of management as needed.
  • Verifies stand inventories before and after each event, and as assigned.
  • Verifies food preparation for timeliness, and proper quantities.
  • Evaluates and documents performance of stand attendants.
  • Performs opening and closing procedures for assigned area.
  • Assists concession associates in serving guests as business levels demand.
  • Performs other duties as assigned.
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