Culinary - Lead Cook

Ensemble • Carmel Valley, CA

4h

About The Position

Assist Sous Chef with all elements of preparation and implementation.

Requirements

• One to two years related experience or equivalent.
• Commitment to excellence and high standards.
• Ability to manage priorities and workflow.
• Versatility, flexibility, and a willingness to work within constantly changing priorities with enthusiasm.
• Ability to work independently as well as as a member of a team.
• Proven ability to handle multiple projects and meet deadlines.
• Creative, flexible, and innovative team player.
• Ability to perform the physical labor necessary.
• Must be able to read and interpret directions and recipes.
• Must be able to work independently.
• Must provide valid document(s) to work in the US.
• Must meet legal age requirements for the position.
• Must speak and communicate in English.
• Must be able to clearly communicate with guests, management and coworkers.
• Food Handers Certificate is required.
• Must be able to lift 25 lbs.
• Must be able to stand and walk for long periods of time.

Responsibilities

• Monitor food and other product inventory levels and inform Sous Chef when product is in need of being re-ordered.
• Prepares a variety of cuisine utilizing skill and creativity.
• Assist prep and pantry and other duties as needed.
• Ensures that level of quality, portion control, and plate presentation is adhered to consistently.
• Monitors and maintains line plating and quality.
• Ensure work area is clean, organized, and safe; ensures all sanitation procedures are being followed; ensures adherence to all health and safety regulations and procedures.
• Skillfully utilizes hand tools or machines required, reads recipes, measures, cuts, and otherwise works on materials with great precision.
• Support safe work habits and a safe working environment at all times.
• Performs other duties as assigned by manager.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED