Lead Bartender Yacht Club

Horseshoe Bay Resort • Horseshoe Bay, TX

54d • Onsite

About The Position

As a Lead Bartender, you are the backbone of our beverage program. You will balance high-volume, precision mixology with shift leadership. In addition to providing elite service to our members and guests, you will direct the team in the absence of a manager—handling scheduling adjustments, delegating tasks, and providing hands-on mentorship to fellow associates.

Requirements

• Proven bartending experience, ideally in a luxury resort or high-volume fine dining environment.
• Valid TABC and Food Handler’s certifications (required).
• Must be 18+ (21+ preferred).
• Excellent verbal skills; ability to engage with a diverse membership and lead a team with clarity.
• Impeccable grooming and professional appearance.

Responsibilities

• Lead shift operations, manage associate no-shows, and provide real-time guidance to ensure seamless service.
• Execute resort-standard cocktails using exact recipes and portions; maintain expert knowledge of house wines, craft beers, and premium spirits.
• Manage bar requisitions and inventory pars; ensure the bar is stocked, organized, and cleaned to specification.
• Conduct pre-shift briefings and complete daily operational reports to ensure fluidity between management and staff.
• Maintain impeccable sanitary conditions and strictly adhere to TABC regulations and OSHA Hazard Communication standards.

Benefits

• Competitive pay, 401k with employer match, and Insurance (Medical, Dental, Vision, Disability, and Life).
• Subsidized associate housing and shuttle service, weekly meal subsidies, and paid time off.
• Discounts on retail and dining, plus access to golf and resort amenities (based on occupancy).
• Exclusive stays at over 100 Crescent Hotels & Resorts properties nationwide.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed