Lead bartender

MIKA Coral Gables•Miami, FL

14d

About The Position

Mika, the Mediterranean restaurant by James Beard Award–winning Chef Michael White, is seeking an experienced and passionate Lead Bartender to oversee bar operations and deliver an exceptional beverage experience. This role is ideal for a skilled bartender who leads by example, thrives in a high-volume environment, and brings creativity, consistency, and professionalism to the bar. The Lead Bartender plays a key leadership role within the front-of-house team, supporting service standards, mentoring bar staff, and ensuring a polished and efficient bar program.

Requirements

Minimum 3–5 years of bartending experience ; lead or supervisory experience preferred
Fine-dining or upscale-casual experience strongly preferred
Strong knowledge of spirits, wine, cocktails, and bar operations
Ability to lead calmly and efficiently during high-volume service
Professional appearance and polished demeanor
Flexible availability, including nights, weekends, and holidays

Responsibilities

Lead day-to-day bar operations during service
Set the standard for hospitality, service, and beverage execution
Support training, scheduling, and development of bartenders and barbacks
Maintain organization, cleanliness, and readiness of the bar at all times
Prepare and serve cocktails, wine, beer, and spirits with accuracy and consistency
Demonstrate strong knowledge of classic and contemporary cocktails
Maintain knowledge of wine, spirits, and menu pairings
Assist in executing and maintaining Mika’s beverage program standards
Provide warm, engaging, and professional hospitality to bar guests
Build rapport with regulars and VIPs
Handle guest feedback and service recovery with confidence and care
Assist with inventory management, ordering, and cost control
Ensure responsible alcohol service and compliance with local regulations
Communicate effectively with management, servers, and kitchen staff
Support opening and closing bar procedures