Responsible for creating and delivering training content for the operations team, as well as labor management scheduling. Directs and manages the activities of hourly production personnel while safely and effectively serving the needs of the production areas of the plant. Adheres to plant human and food safety rules and complies with company and plant policies and procedures.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
Number of Employees
5,001-10,000 employees