Kitchen Worker - MGM Northfield Park

MGM Resorts International
1d$16Onsite

About The Position

As a Kitchen Steward, you’ll ensure clean dining areas, assist with banquet setups, and create lasting memories for guests with your welcoming service and attention to their needs.

Requirements

  • Willing to work various shifts, including weekends and holidays.
  • Must be at least 18 years of age.
  • Attention to detail is essential.
  • Flexible and adaptable to changing work conditions

Nice To Haves

  • 6 months of relevant experience is a plus.

Responsibilities

  • Breakdown, load, unload, catch, and properly sort dishes, glassware, and flatware as it arrives at the dish area.
  • Wash, sort, and store pots, ensuring large items are placed on the bottom shelf.
  • Manage the dish washing solution and controls for the automatic dispenser to regulate detergent and chemicals for the dishwashing machine.
  • Unload and inspect clean dishes from the dishwasher, stacking them in specified carts and shelves.
  • Maintain cleanliness by polishing silverware, transporting equipment, sweeping and mopping floors, washing surfaces, and managing trash and garbage disposal.

Benefits

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Health & Income Protection Benefits (For eligible employees)
  • Access to a variety of company Hotel, Food and Beverage, Retail, and Entertainment Discounts
  • Free meals in our employee dining room
  • Various programs and networking opportunities to help you get promoted
  • Volunteer opportunities to give back to the community
  • Other various discounts with company partners such as travel, electronics, online shopping, and many more!
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