Position Overview: The function of the Kitchen Worker (KW) is to support the operations of the Ladore catering program, including preparing and serving food, maintaining a clean and organized workspace, and adhering to food standards. Description of Position: Assist with food prep/serving/and dining room care Wash dishes/pans from meals as assigned Maintain cleanliness of all kitchen/dining room areas Observe all sanitation rules for food services Observe material handling guidelines for all chemicals Maintain neat and uniform appearance during work hours Perform related duties, as assigned The above list of job duties is not exclusive or exhaustive and the candidate will be required to undertake such tasks as may reasonably be expected within the scope of the post.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees