Kitchen Team Members for Mamahuhu Palo Alto

MamahuhuPalo Alto, CA
1d$19 - $21

About The Position

Mamahuhu’s kitchen is built around a custom-made wok range — each burner runs at 120,000 BTUs, transforming ingredients in seconds and creating unique, complex flavors. The speed of wok cooking means preparation is everything: vegetables cut carefully, meats marinated and sliced, sauces ready, and every station set before service begins. Our BOH team works together to prepare and execute each service at a high standard in a fast-paced, collaborative environment. As a Kitchen Team Member, you’ll:

Requirements

  • 1–2 years of cooking experience (preferred)
  • Strong communication skills
  • Has a strong work ethic, and thrives to help shape a close-knit team
  • Enjoys working with others
  • Self-aware, receptive to constructive criticism and active in taking action to constantly improve
  • Accuracy, speed, and attention to detail
  • Ability to multitask and thrive under pressure
  • Organized, self-motivated, and a true team player
  • Food Handler Certification (required or ability to obtain)

Nice To Haves

  • Interest in Chinese-American cuisine (a plus!)

Responsibilities

  • Prep and cook menu items to recipe standards
  • Operate wok, fry, and cold stations
  • Maintain a clean, organized, and safe work environment
  • Monitor ingredient levels and restock as needed (FIFO method)
  • Assist with setup and breakdown of stations
  • Follow food safety and SF Health Department protocols
  • Support teammates with side work and dishes during slower hours

Benefits

  • Competitive pay: $18.50-$21 hr + tips
  • Health, dental, and vision insurance
  • Employee meals + discount
  • Flexible scheduling
  • Supportive team and positive environment
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