Kitchen Supervisor

Sandestin Investments LLC • Miramar Beach, FL

4d

About The Position

Responsible for overseeing the daily operations of the full-service restaurant kitchen and ensuring that all meals are prepared and cooked to the highest standards. This role involves supervising a team of cooks, managing kitchen inventory, ensuring food safety, and maintaining a clean and efficient kitchen environment. Provide training and guidance to kitchen staff on cooking techniques, safety protocols and best practices. Manage kitchen inventory, including ordering and stocking supplies. Conduct regular inventory checks and maintain accurate records. Ensure all kitchen staff adhere to health and safety regulations. Collaborate with Head Chef to develop new menu items and specials. Stay updated on industry trends and incorporate innovative cooking techniques and ingredients.

Requirements

• 2 years work experience as a Steward, Cook, Stewarding Supervisor, or Kitchen Supervisor
• 2 years work experience must include work in a restaurant kitchen or banquet kitchen

Responsibilities

• overseeing the daily operations of the full-service restaurant kitchen
• ensuring that all meals are prepared and cooked to the highest standards
• supervising a team of cooks
• managing kitchen inventory
• ensuring food safety
• maintaining a clean and efficient kitchen environment
• providing training and guidance to kitchen staff on cooking techniques, safety protocols and best practices
• managing kitchen inventory, including ordering and stocking supplies
• conducting regular inventory checks and maintain accurate records
• ensuring all kitchen staff adhere to health and safety regulations
• collaborating with Head Chef to develop new menu items and specials
• staying updated on industry trends and incorporate innovative cooking techniques and ingredients

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees