We're seeking Kitchen Servers to add to our team at recently re-opened Poulet Bleu. This position could be FT or PT, and involves running food and drinks, pre-bussing and re-setting tables, and supporting all FOH tasks as directed by the Servers and General Manager. This is an hourly position that also receives tips. At Poulet Bleu, we pride ourselves on delivering an unforgettable dining experience steeped in traditional French cuisine, coupled with a modern twist. Known for our delectable dishes and top-notch service, we aim to create a warm and inviting atmosphere for our guests.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed