Kitchen Operations Team (Nights)

Chick-fil-A • Cockeysville, MD

27d • $15 - $17 • Onsite

About The Position

Chick-fil-A York Road & Hunt Valley are high-energy, fast-paced, quick-serve, customer-focused restaurants serving the Cockeysville, Lutherville-Timonium & Hunt Valley communities. We offer a positive, team-based work environment which supports and encourages team members to grow as individuals. We are looking for new Team Members for our kitchen operations who have a positive attitude and the ability to multitask in a fast-paced environment. Job Description and Duties A Chick-fil-A kitchen team member performs food preparation duties including cooking & preparing menu items, meal assembly & bagging, making drinks & shakes and food expeditor. Additional duties include unloading deliveries, restocking supplies and maintaining a clean store environment. Chick-fil-A team members must also adhere to all safety policies and health regulations. Chick-fil-A team members possess positivity and diligence as well as excellent communication and decision-making skills. The ideal Candidate has food service experience working in a fast-paced kitchen.

Requirements

• Must have reliable transportation
• Must be able to work Friday or Saturday night
• Must be 18+ years old
• Must be friendly and outgoing, able to provide excellent customer service
• Must be able to work in a team environment and on your own
• Work on your feet for at least 5 hours at a time
• Twist, turn, stoop and bend over
• Lift 50 lbs
• Walk while carrying heavy items, pushing trash carts, etc.

Nice To Haves

• Experience in food service and a fast-paced kitchen strongly preferred and will train

Responsibilities

• cooking & preparing menu items
• meal assembly & bagging
• making drinks & shakes
• food expeditor
• unloading deliveries
• restocking supplies
• maintaining a clean store environment
• adhering to all safety policies and health regulations

Benefits

• restaurant discounts
• scholarship opportunities
• flexible scheduling
• paid training
• career advancement opportunities
• a positive work environment
• Sundays off

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees