Kitchen Manager
GIRL SCOUTS HEART OF CENTRAL CALIFORNIA•Arnold, CA
12d•$17 - $17•Onsite
About The Position
The Kitchen Manager oversees camp food service operations and ensures compliance with health department regulations and American Camp Association food service standards.
Responsibilities
- Plan and supervise meal preparation and service.
- Ensure food safety, sanitation, and allergy protocols.
- Manage food inventory and storage.
- Supervise Kitchen Specialist.
- Maintain documentation required by health regulations.
- Perform other duties as assigned
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Career Level
Manager
Education Level
No Education Listed
