Kitchen Manager - Back of House

Cooper Connect

11d

About The Position

We are looking for an assertive Kitchen Manager to join our team at Chick-fil-A. This “hands-on” management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation while providing a clear roadmap for your professional growth and development.

Requirements

• 2 years of Restaurant Management Experience
• Must have basic understanding of all kitchen operations
• Passion for Chick-fil-A's values

Nice To Haves

• Hospitality experience (preferred)

Responsibilities

• Delivering operational excellence, working through all areas of BOH to ensure production remarkable food quality
• Building high-performance teams, identifying and coaching leaders for Back of House
• Manage a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards
• Increasing profitability through implementing procedures to reduce costs, increase productivity, and managing lean inventory systems.
• Maintaining a work environment that ensures and promotes food & team safety

Benefits

• Value and Appreciate Employees
• Health Insurance
• Tuition Discounts at Over 100 Colleges
• Never work on Sundays
• Excellent Career Advancement Opportunities
• Overtime Available

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 11-50 employees