Kitchen Dish Steward

Atrium Hospitality•Portland, OR

6d•$17 - $18•Onsite

About The Position

What You Will Do: Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces Wash and store dishes, pots, pans, glasses, and utensils in designated areas Manage trash and recycling, including cleaning bins and maintaining the dock area Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance Help ensure consistent sanitation standards across all food and beverage workspaces

Requirements

No experience? No problem! We’ll train the right candidate
Food Safety Certificate or willingness to complete training within 90 days
Ability to lift up to 50 lbs and stand, bend, or squat for long periods
A team player with a strong work ethic and attention to detail
Flexibility to work mornings, nights, weekends, and holidays

Responsibilities

Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces
Wash and store dishes, pots, pans, glasses, and utensils in designated areas
Manage trash and recycling, including cleaning bins and maintaining the dock area
Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance
Help ensure consistent sanitation standards across all food and beverage workspaces

Benefits

Career Growth & Learning – 40% of our management hires are internal promotions!
Invest in Your Future – 401(k) plan with company match.
Comprehensive Health Coverage – Medical, dental, and vision insurance options.
Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

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