Kitchen Coordinator - The Cosmopolitan

MGM Resorts International
7d

About The Position

As a Kitchen Coordinator at The Cosmopolitan you will provide administrative support to the food and beverage department.

Requirements

  • Is 21+ years of age
  • Has a High School Diploma or GED
  • 1+ Years of Prior Relevant Experience

Responsibilities

  • Provide administrative support for F&B Department, to include answering telephones, correspondences as well as receive information concerning matters related to the Department
  • Communicate with all departments and outlet employees to ensure that orders are received in a timely manner, paperwork is properly completed and submitted to Inventory Control or department, and notify chefs of shortages
  • Coordinate and assist with tasks assigned from a direct supervisor or F&B staff; arrange meetings and conferences for employees, management and purveyors
  • Coordination of relief extra-board staff schedule
  • Organize Banquet BEOs and attend BEO meeting as necessary
  • Assist with special projects within F&B division

Benefits

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
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