Kitchen Assistant

Cotton Holdings • Lake City, FL

20d • $16

About The Position

About Us: Cotton Holdings, Inc. is a diversified holding company with subsidiaries that provide world-class services in property restoration, construction, logistical support, and culinary services. Cotton Culinary delivers top-tier catering solutions for large-scale events, disaster relief, and everything in between. We pride ourselves on our commitment to quality, professionalism, and teamwork. We are looking for a Kitchen Assistant to support our talented culinary team. If you're passionate about the culinary arts, thrive in a fast-paced environment, and have a strong attention to detail, this opportunity is for you! Position Overview: As a Kitchen Assistant, you’ll play a critical role in ensuring the success of our banquet operations by supporting the team in food preparation, kitchen cleanliness, and service efficiency. You’ll be responsible for maintaining kitchen sanitation standards, assisting in meal preparation, and ensuring a smooth workflow in the kitchen.

Requirements

• 1-2 years of kitchen experience, preferably in a catering or restaurant environment.
• Valid driver’s license, good driving record, and reliable transportation.
• Ability and willingness to travel 50-75% of the time. This may include travel for up to 30 days at a time.
• Must be 21 years or older.
• Strong attention to detail, organizational skills, and the ability to work under pressure.
• Team player with a positive attitude and a passion for delivering exceptional service.

Nice To Haves

• Previous experience as a server, dishwasher, or in kitchen sanitation is highly desirable.

Responsibilities

• Assist with meal preparation, plating, and service for large-scale events, ensuring top-notch quality.
• Perform general kitchen duties such as dishwashing, sanitizing surfaces, and maintaining a clean work environment.
• Support catering operations by organizing and transporting food items and supplies to various locations.
• Set up and break down kitchen areas for banquets, ensuring all tools and equipment are properly cleaned and stored.
• Maintain high standards of food safety, kitchen cleanliness, and hygiene in accordance with company policies.
• Assist in stocking and organizing kitchen supplies and ingredients.
• Travel to various job sites to assist in catering operations, working alongside the culinary team.

Benefits

• Work in a dynamic, fast-paced environment alongside skilled professionals.
• Opportunity for travel and diverse work experiences across different events and locations.
• Supportive team culture that values growth, learning, and work-life balance.
• Be part of a company known for its commitment to quality and employee well-being.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees