Jerky Shack Attendant

Bluejack • Montgomery, TX

12d • Onsite

About The Position

JERKY SHACK ATTENDANT

Requirements

• Previous experience in a similar role, preferably in a BBQ or smokehouse environment.
• Strong knowledge of different cuts of meat and proper slicing techniques.
• Ability to work in a fast-paced environment while maintaining attention to detail and quality.
• Excellent customer service skills with a friendly and approachable demeanor.
• Basic math skills for handling transactions and portion control.
• Willingness to learn and follow food safety and sanitation guidelines.
• Effective communication skills and the ability to work well in a team.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

• Set up, prepare and maintain the BBQ station, always ensuring cleanliness and organization.
• Expertly slice and serve a variety of smoked meats, including brisket, ribs, pulled pork, sausage, and chicken, according to guest orders.
• Monitor and maintain proper temperatures of the smoker and meats to ensure food safety and quality.
• Assist in the preparation of BBQ sauces, sides, and other menu items as needed.
• Engage with guests in a friendly and courteous manner, providing recommendations and answering any questions they may have about the menu.
• Uphold company standards for portion control and presentation of dishes.
• Collaborate with kitchen staff and other team members to ensure smooth operations during peak hours.
• Follow all food safety and sanitation procedures to maintain a clean and safe working environment.
• Handle members charge accounts transactions accurately and efficiently.
• Perform opening and closing duties, including cleaning and sanitizing equipment, restocking supplies, and securing the premises.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed