J Cafe (Poolside Cafe)

The J • Overland Park, KS

14h • Onsite

About The Position

The J Café staff members create a welcoming environment and provide excellent service to customers of our poolside J Cafe snack bar. The J Café is open Memorial Day through Labor Day. A variety of daytime, evening and weekend shifts are available. About The J The J is committed to creating a diverse environment. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. The J is Shabbat-Observant Friendly. The mission of The J is to build a strong, vibrant and inclusive community that enhances wellness, meaning and joy based on Jewish values, heritage and culture. The J operates on these values: Welcoming + Inclusive - We are welcoming, inclusive and nurturing. We invite all to join us in making connections and lifelong friendships. Building Community - We believe in the strength of community and we seek to cultivate a sense of belonging in all we do. Enriching Mind + Body + Soul - We help individuals live a physically, intellectually, and emotionally healthy lifestyle. Passing on Jewish Culture + History - We celebrate and pass on the values, culture, history, and traditions of the Jewish people. Treat Others As You Wish To Be Treated - We treat everyone with respect, dignity and loving kindness.

Requirements

• At least 15 years old
• Ability to learn and accurately use a computerized Point of Sale system
• Ability to learn and follow procedures for storing, preparing and serving food
• Very personable and friendly
• Must be able to multi-task
• Able to lift up to 25 pounds
• Requires constant standing and walking during shifts, typically up to 4 hours
• Some bending and reaching to access supplies or when cleaning, sweeping, etc.

Nice To Haves

• Previous experience with food service and/or customer service is preferred, but not required

Responsibilities

• Describe menu items and promote J Café specials
• Take customer orders and prepare menu items
• Follow rules regarding the storage, preparation and service of Kosher food (training provided)
• Receive payments and present correct change to customer
• Clean or sanitize work areas, utensils, equipment, service and seating areas
• Receive or stock supplies and retail products

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees