Lead, J Cafe

Jewish Community Center of Greater Kansas CityOverland Park, KS
4d

About The Position

The J Café Lead ensures that our poolside snack bar operates in an efficient, safe and customer-focused manner. The Lead has supervisory responsibilities during scheduled shifts in terms of training and coaching employees along with front-line responsibilities such as taking orders, preparing food, stocking, cleaning etc. Schedule Works approximately 10-20 hours per week, including daytime and/or evening and weekend hours.

Requirements

  • Able to train employees on proper food storage, preparation and service
  • Able to train employees on food preparation and processes that ensure Kashrut is maintained
  • Able to use and teach others to use technology such as point-of-sale system, scheduling software, etc.
  • Food Service experience desired but not required
  • Previous lead/supervisory experience desired
  • Organized and detail-oriented
  • Demonstrates J Values
  • Customer-service oriented
  • Able to lift up to 25 pounds
  • Requires constant standing and walking during shifts, typically up to 4 hours
  • Some bending and reaching to access supplies or when cleaning, sweeping, etc.

Nice To Haves

  • Food Service experience desired but not required
  • Previous lead/supervisory experience desired

Responsibilities

  • Through hands-on work and through supervision of others, ensure J café maintains adequate stock, operates on approved procedures, and provides quality Kosher food products to customers
  • Maintain clean and sanitary conditions in the J Café and outside seating spaces
  • Learn, train and monitor procedures related to food safety and employee safety
  • Know and uphold rules and regulations for Fitness, Sports and Aquatics Departments
  • Help respond to member concerns and in a timely and appropriate manner
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