This Inventory & Culinary Support role is a hands-on position reporting through the culinary team and plays a key part in keeping daily operations running smoothly. The primary focus is supporting inventory management, including receiving and putting away deliveries, maintaining organized storage areas, and assisting with other departmental needs as they arise. POSITION SUMMARY This position provides supply receipt, delivery and inventory management services to an assigned area or department of the medical center or facility.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED