Intermediate Cook - Borgata

MGM Resorts InternationalAtlantic City, NJ
2d$23

About The Position

As a Cook Helper at Borgata, you will be responsible for having a solid understanding of food products while creating a warm and inviting atmosphere for our guests with your friendly smile and attentive service. By connecting with them and recognizing their unique stories and needs, you'll take ownership of their experience, crafting WOW moments and lasting memories that they will cherish long after their visit.

Requirements

  • Required to work varied shifts, to include weekends and holidays
  • High School Diploma, GED or equivalent preferred
  • 6+ Months of basic food preparation experience

Responsibilities

  • Ensure requisitions are processed properly and placed in designated area
  • Maintain solid knowledge of food products
  • Identify and safely use kitchen equipment
  • Regularly run for food and restock kitchen supplies and food items required for service
  • Properly label and date products to ensure safekeeping and sanitation
  • Assist the pantry worker, cook, master cook and chef as needed in execution of service
  • Work as a team, assist guests and employees with their needs and inquiries
  • Perform other job-related duties as requested

Benefits

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free parking on and off shift
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
  • Wellness incentive programs to help you stay healthy physically and mentally

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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