Inpatient- Outpatient Dietitian
About The Position
Aramark Healthcare+ is seeking a Full-Time Inpatient- Outpatient Dietitian at BSW Centennial in Frisco, TX! NICU experience preferred. The outpatient clinic counsels adult and teen patients for weight management, diabetes management, cardiac education, etc. $1,500 Sign-On Bonus! Schedule: Monday- Friday with Rotating Weekends. 3 days inpatient- 2 outpatient coverage. About the Hospital: Baylor Scott & White Medical Center – Centennial is a 118-bed hospital proudly serving residents of Frisco, Texas, and those in Collin and Denton County. Our full-service hospital in Frisco offers an array of services ranging from cardiovascular care and women’s health, to orthopedics and spine surgery. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Requirements
- Bachelor's or Master's degree in Nutrition or Dietetics from an accredited institution
- Registered Dietitian (RD) / Registered Dietitian Nutritionist (RDN) credential required
- 2 years or more clinical practice experience preferred
- Licensed Dietitian status in Texas or the ability to obtain licensure within 6 months
- Excellent interpersonal, communication, and teamwork skills
- Ability to work in a fast-paced and dynamic environment
- Strong organizational and time management skills
- Passion for helping patients achieve optimal health through proper nutrition
Nice To Haves
- NICU experience preferred
Responsibilities
- Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs
- Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes
- Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care
- Monitor patients' progress and make modifications to their nutrition plans as needed
- Stay up-to-date with the latest research and developments in the field of clinical nutrition
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Number of Employees
5,001-10,000 employees
