Ice Cream Host
Stew Leonard's•Paramus, NJ
•$17 - $18•Onsite
About The Position
Ice cream Hosts interact directly with customers at the service bar by answering any questions, offering recommendations, and making their ice cream of choice.
Requirements
- Entry-level position; no prior experience required
- Safely use tools and equipment used in the daily operation of the department
- Great customer service
- Good oral communication
- Flexibility (must be able to work morning shifts and closing shifts as needed)
- Ability to work on a team
- Great work ethic
- Problem solver
- Self-motivator
- Honest
- Must be at least 18 years and older
Responsibilities
- Provide exceptional customer service by greeting customers and answering questions
- Selecting, packaging, and pricing products ordered by customers at the service bar
- Clean equipment
- Operate cash register and receive payment in various forms
- Adhere to all health, sanitation, and safety regulations
- Assist in other duties, as assigned
- Making ice cream cones and cups for the customers choosing
- Packaging ice cream in quarts, cookies, waffles, etc. for display case
- Making candy apples, caramel apples, and other holiday sweets
- Assisting with coffee when needed
Benefits
- Holiday Pay!
- Dayforce Wallet – a new way to get paid. Get your pay as soon as you earn it, at no cost to you
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
