About The Position

Maintains a high quality of services offered to guests through management of the daily functional areas of the Housekeeping department. Departmental efforts should maintain established operational standards.

Requirements

  • Education: Bachelor’s degree in hospitality or related field, however skills/knowledge gained through on-the-job training and previous experience may substitute for degree
  • Experience: Minimum of 2 years hotel experience
  • Minimum of 2 years management experience, of which 1 year is in Hospitality Management.
  • Additional Skills: Bi-lingual (Spanish & English) preferred, as needed for geographic market
  • Proficient in Microsoft Office® (Excel, Word)
  • Proficient in Google Apps for Work (Docs, Sheets, Mail, Calendar, & Drive)
  • Proficient in the hotel’s Property Management System preferred
  • Ability to communicate effectively, both written & oral
  • Ability to multi-task
  • Ability to motivate and lead a team
  • Ability to obtain information from various sources, quickly analyze the issue and provide a responsible course of action.
  • Ability to operate standard office equipment, including computer, copier, & printer
  • Ability to perform job duties of all positions within the department
  • Ability to learn and adhere to Brand & Baywood Hotels’ standards
  • Ability to take information from various sources and determine a responsible course of action
  • Ability to understand interdepartmental relationships
  • Ability to operate office equipment and industry specific software (PMS)
  • Ability to remain calm during stressful situations
  • Walking and Standing: Frequently. Must be able to carry 40 lbs. up to 25 feet.
  • Sitting: Infrequently
  • Bending, Stooping, Reaching: Frequently. Must be able to bend at the knees with up to 40 lbs., standing to an upright position.
  • Lifting, Push/Pull: Often. Must be able to lift 40 lbs. to the waist, chest, and above the head.
  • Driving: Infrequently
  • Traveling: Infrequently

Nice To Haves

  • Certifications / Licenses: Brand Certifications preferred
  • Additional Skills: Bi-lingual (Spanish & English) preferred, as needed for geographic market
  • Proficient in the hotel’s Property Management System preferred

Responsibilities

  • Interviews, selects & train associates
  • Motivates staff through positive reinforcement, and leading by example
  • Provides input during the preparation of the annual budget
  • Attends required meetings and training
  • Conducts departmental and other required meetings for which s/he is responsible
  • Ensures that established back-up/emergency procedures (reports, equipment, etc.) are in place
  • Ensures that all departmental policies and procedures are adhered to
  • Implements Baywood & Brand promotional programs and procedures
  • Ensures a professional image (physical appearance, demeanor, and verbiage used) is portrayed at all times by associates under his/her supervision.
  • Monitors cleanliness and neatness of departments for which s/he is responsible.
  • Monitors inventory of supplies, placing orders in a timely manner.
  • Communicates with other departments, therefore promoting a seamless operation.
  • Ensures that all equipment is maintained properly.
  • Routinely inspects equipment
  • Ensures proper communication within department by use of meetings, notice boards, logbooks, memos, etc.
  • Administers disciplinary action, following company guidelines
  • Administers performance appraisals
  • Prepares weekly schedule and monitors payroll to ensure adherence to established budgetary guidelines.
  • Ensures proper staffing to service business demands.
  • Provides coverage as needed
  • Reviews departmental checklists, conducting random audits to ensure that tasks are completed as required
  • Monitor departmental expenses, including payroll, keeping costs at or below budgeted guidelines
  • Monitors associate time record, correcting any errors found.
  • Obtains necessary authorization for corrections made, and file all payroll related documents in the appropriate secured location
  • Participates in safety initiatives and is an integral part of the Safety Committee
  • Completes incident reports, taking appropriate action. Notifies appropriate parties
  • Performs role of Manager on Duty as needed
  • Takes on tasks of department as needed, including turning house/cleaning rooms for standard business
  • Participates in the BEAR activities and other company sponsored community service & fundraising events
  • Additional duties may be added at any time at the discretion of management
  • Consistently models the behavior of a ‘Baywood Ambassador’ who:
  • Maintains a professional image, including grooming, verbiage, and body language, at all times
  • Warmly greets both guests and coworkers (using the 10/5, first & last rule) every time they come in contact
  • Actively listens to guests and associates, responding appropriately to their questions and/or concerns
  • Seeks guidance and/or assistance from others to ensure satisfaction
  • Fosters teamwork by offering assistance to others, as needed
  • Continuously monitors the surroundings at work, in order to identify any cleanliness, safety, security, or building upkeep issues. Reports discrepancies to the proper department
  • Contributes to a safe work environment by following proper safety guidelines in matters of attire, utilizing protective gear, and following safety procedures
  • Recommends other Baywood properties to our guests, when appropriate
  • Makes a genuine effort to identify and seize each golden opportunity to ‘WOW the guest!’ demonstrating our motto ‘It’s Better at Baywood!
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