CUSA, LLC, a successful hotel management company, is searching for a Breakfast Attendant and Cook for the Hyatt House Rogers, Arkansas. The company prides itself on providing exceptional guest service, recognizing associates as their best asset, and providing value to business partners and owners. The Breakfast Attendant and Cook will be responsible for delivering high quality breakfast foods to all guests during normal breakfast hours. This position also involves maintaining the breakfast area, kitchen, preparing and cooking, ensuring equipment, and other public areas of the restaurant and kitchen are clean and in good condition. Providing excellent customer service in conjunction with the World of Hyatt standards is a requirement. Guest security and safety are paramount to CUSA, LLC, and this role is critical in providing a safe and sanitary breakfast experience for all guests. The role requires completing job duties in conjunction with the hotel's policy and procedures and chain of command in reporting.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees