Experience Chef Michael Mina's renowned seafood artistry at Michael Mina, where you’ll welcome guests to indulge in an unmatched variety of expertly curated, flown-in-daily seafood, innovative preparations, and fresh raw bar shellfish. As a Hostperson, you will be the first point of contact for our guests, greeting them in a courteous, timely, and professional manner—setting the stage for an unforgettable culinary journey characterized by five-star service. Your primary responsibility will be to ensure that your outlet is clean, organized, and fully stocked at all times, creating a welcoming atmosphere that enhances the overall dining experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed