Part Time Host/Cashier-Chop House- Grant Casino

Choctaw Nation Of OklahomaGrant, OK
3d$14Onsite

About The Position

Greet restaurant patrons and answer phone calls. Assure patrons are seated promptly assuring that guests have a favorable dining experience. You will report to the Venue Manager.

Requirements

  • speak, read, and write English.
  • handle cash responsibly.
  • calculate basic math functions as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
  • 1+ years' experience in a, high-volume fine dining or casual restaurant.
  • speak, read, and write English.
  • handle cash responsibly.
  • calculate basic math functions as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
  • 1+ years experience in a, high-volume fine dining or casual restaurant.
  • You will ensure guest recognition by remembering names, faces, and information that makes each guest feel unique.
  • Answer menu questions posed by patrons.
  • Distribute the seating as equally as possible among all food servers.
  • Receive cash from customers in payment for meals.
  • Operate cash register.
  • Make change and issues receipts or tickets to customer.
  • Read and record totals shown on cash register tape and verify against cash on hand.
  • You may pre-bus and full bus tables during peak periods.
  • Promote current casino events and programs and give guests directions to all casino areas.
  • Resolve minor guest complaints in a manner consistent with departmental philosophy.
  • Monitor dining room to make sure it is maintained and floor is free of debris.
  • Some venues may require the Host/Cashier to prepare sandwiches, coffee, pastries, and other menu items.
  • Perform other responsibilities as may be assigned.

Responsibilities

  • Ensure guest recognition by remembering names, faces, and information that makes each guest feel unique.
  • Answer menu questions posed by patrons.
  • Distribute the seating as equally as possible among all food servers.
  • Receive cash from customers in payment for meals.
  • Operate cash register.
  • Make change and issues receipts or tickets to customer.
  • Read and record totals shown on cash register tape and verify against cash on hand.
  • You may pre-bus and full bus tables during peak periods.
  • Promote current casino events and programs and give guests directions to all casino areas.
  • Resolve minor guest complaints in a manner consistent with departmental philosophy.
  • Monitor dining room to make sure it is maintained, and floor is free of debris.
  • Some venues may require the Host/Cashier to prepare sandwiches, coffee, pastries, and other menu items.
  • Perform other responsibilities as may be assigned.
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