Harvest Supervisor A Shift

Jbs Usa•Grand Island, NE

1d•Onsite

About The Position

The Harvest Supervisor reports to the Slaughter Office for order sheets and attends supervisor meetings. This role involves directing employees to ensure production volume, quality, cost, and schedules are met. The supervisor is responsible for handling employee grievances, actively participating in group and line meetings, and collaborating with the Quality Control department to maintain product quality and food safety. Additionally, the supervisor trains and develops employees to build management depth and teamwork, monitors the proper maintenance and sanitation of machinery, equipment, and facilities, and ensures good employee relations and adherence to labor contract provisions. The position requires contact with both line personnel and plant management.

Requirements

Team oriented
Communication skills
People skills

Nice To Haves

Bilingual

Responsibilities

Reports to Slaughter Office for order sheet (make sheet) and reports.
Attends supervisor meetings.
Directs employees with respect to production volume, quality, cost and meeting production schedules and delivery dates.
Handles any employee grievance, dispute or problem in most efficient manner possible.
Actively participates in group meetings, line meeting.
Work with the Quality control department to ensure product quality & food safety.
Trains and develops employees to provide management depth and develop teamwork to attain department objectives.
Monitors and confirms the machinery, equipment and facilities are properly maintains and sanitized.
Maintains good employee relations and adherence to labor contract provisions.
Contact with line personnel, in addition to plant management.