HIL - Hand Packer

Hiland DairyConroe, TX
4d

About The Position

The Hand Packer will perform production operation duties to ensure a quality product is produced, packaged, and prepared for delivery to customers safely.

Requirements

  • Previous experience in a high-volume manufacturing environment preferred.
  • Ability to read, write, perform basic mathematical calculations, and accurately record data.
  • Must be willing to work ove1time, weekends, holidays, and varying shifts, as required.
  • Minimum age: 18
  • Must be able to pass a drug screen and physical.
  • Must be able to frequently stand, walk, kneel, reach, climb, pull, and bend.
  • Must be able to routinely lift and/or move up to 50 pounds, and occasionally 75 pounds.
  • To walk/stand on your feet constantly during your shift.
  • Maintain constant mental focus and constantly be aware of your surroundings.
  • Must be able to work in both very hot (more than 100 degrees) and very cold (less than 20 degrees below zero) and in a very wet and humid environment for extended periods.
  • Exposed to noise/vibration, and chemicals.
  • Required to Stand, walk, climb, bend, twist, push and pull, bend, kneel, and reach above and below the shoulder.
  • Repetition-Hand/Wrist Simple Grasping, Firm grasping.

Nice To Haves

  • Previous experience in a high-volume manufacturing environment preferred.

Responsibilities

  • Load and debag bottles as needed to support production.
  • Visually inspect bottles placed on the line for production and remove damaged bottles.
  • Bag all bottles not used for production and move them to storage as required.
  • Monitor weights, seals, caps, and general packaging of the product.
  • Ensure that the proper packaging materials are used for each product being produced.
  • Assist in performing changeovers safely and efficiently.
  • Assist in preparing equipment for the next run to include size changes as needed.
  • Ensure proper code dates and monitor inkjet printers.
  • Complete the cleaning checklist and assist in performing sanitation of equipment.
  • Maintain a clean, sanitary, and safe work area.
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