Hairstylist (Cosmetologist) - FT

Bally's Corporation•Stateline, NV

63d•$12•Onsite

About The Position

Overall Spa treatment and service performance and facilitation, ensuring the highest luxury resort standards of professionalism, customer service and optimum financial performance. Performing as trained all spa treatments to guests in a professional and pleasant manner, anticipating guest needs and inquiries, educating information and education to guests and colleagues, while upholding Company Standards and Codes of Conduct.

Requirements

All Employees must be knowledgeable to all Company policies and procedures, including fire and safety regulations. Regular attendance required.
High school education or equivalent preferred.
Previous experience as a licensed Cosmetologist required.
Must obtain and maintain certification from an accredited school of Salon Technician/Cosmetologist required.
Must be able to effectively communicate in English.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

Nice To Haves

CPR and First Aid certification preferred.

Responsibilities

Responsible for the health and safety of guests, employees and members in the Spa and adhere to guidelines and procedures outlined in the Health and Safety Manual.
Ensure that good practices are applied to all issues in relation to guests and colleagues.
Help create a happy and motivated team and ensure the smooth running of the Spa at all times.
Perform Nail, Hair, Waxing treatments and services.
Promote Salon and Spa treatments and services.
Learn the names and personally recognize our regular Guests and Members.
Perform Fitness duties while maintaining the clients comfort at all times. Ensure individualized guest service through acknowledging and responding to their needs and expectations.
Actively participate in other areas of the Spa Operation, Nail, Hair, etc., product knowledge and retail sales.
Maintain a clean, hygienic and neat work environment at all times, ensuring all equipment is in safe working order.
Inspect and evaluate operation condition of all equipment. Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately.
Record and bill orders accurately into the POS and process payments using guest/member cards in accordance with accounting procedures.
Maintain a thorough knowledge of current guest services, activities, dining options, shops, local attractions and historical information regarding the company and the surrounding area to answer any questions guests may have to the best of one's ability.
Stock towels and empty towel bins.
Communicate usage totals, problems, concerns to appropriate manager.
Attend all scheduled employee meetings and bring suggestions for improvement.