GOLF DELI & BEVERAGE CART ATTENDANT - CB - PART-TIME - DAY SHIFT

Mesquite Gaming Employment Center • Mesquite, NV

3d • $13 - $13

About The Position

Prepare and serve all deli outlet food and beverage items.
AND
Provide mobile food and beverage service on the golf courses.

Requirements

• Previous experience in food and drink (alcoholic and non-alcoholic) preparation knowledge preferred, or must be willing to be trained.
• Must be able to move quickly in times of peak business.
• Must have good eye/hand coordination.
• Must have a good sense of sight and smell.
• Must have the ability to work with minimal supervision.
• Must have the ability to be trained on a point of sale system.
• Must have excellent customer service and communications skills.
• Must have excellent communication skills.
• Must have an understanding of the game of golf.
• Must have the ability to handle monetary transactions.
• MINIMUM AGE REQUIREMENT: 21 years old
• LICENSE/CERTIFICATION: S. Nevada Health District Health Card (CB - Only), Mohave County Food Handlers Permit (OA Palms - Only), and TAM Card.
• MINIMUM AGE REQUIREMENT: 21 years old
• LICENSE/CERTIFICATION: Alcohol Awareness Card, Valid Driver’s License, and D.M.V. Driving History Printout (no more than 30 days old). S. Nevada Health District Health Card (CB Only). Mojave County Food Handlers Permit (OA-Palms Only).

Responsibilities

• Count opening and closing bank.
• Set-up and maintain a clean/safe kitchen and food service areas.
• Responsible for proper food preparation and ensure that all health and safety standards are met for assigned areas.
• Set up, maintain, restock and break down work area.
• Maintain a clean and safe area for the public.
• Greet every guest in a timely manner. Provide personalized, prompt service and use guest names when possible.
• Take orders; serve food and beverage items to guests.
• Take payment and conduct transactions correctly and quickly. Account for all cash, charge and complimentary sales.
• Clear and sanitize tables, chairs, booths, bar stools after every patron and set up for next patron with proper tableware.
• Remove full bus tubs to dish washing area and wash dishes.
• Other job related duties as assigned and instructed by management.
• Operate a powered beverage cart in a safe and responsible manner.
• Maintain excellent golf course etiquette when amongst guests.
• Responsible to follow current policies and procedures concerning the beverage cart operation.
• Other job-related duties as assigned and instructed by management.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees