General Manager

Wendy's•Hillsboro, TX

About The Position

This is your Wendys. As a General Manager, you oversee all people and operation for your Wendys restaurant. Were counting on you to create and sustain a fun, inviting work environment and to model Wendys core values every day. You and your leadership team will work together to create a culture of consistency and performance to drive customer service, training, and development, sales & profit growth, and accountability across the entire restaurant team. You run the show, and youll be responsible for managing the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service, and process improvement. We get you. We got you. Here's what we offer you as a General Manager (GM): What you can expect Perks Medical, vision, dental, 401(k) with employer match, paid time off, free meals while working We provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for WendysCareer growth Wendys internal pipeline can help you grow your career to the next level What we expect from you What you bring to the table: For more information on specific equipment or job requirements, see the job description or talk to the hiring manager. Real food. Real people. We are a proud equal opportunity employer - all races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations to enable people with disabilities to perform the essential functions of their jobs. Wendys has an ongoing need for this role! This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Share About This Location 302 I-35 N.E. HILLSBORO, TX 76645

Requirements

Minimum of three years of experience leading people.
Demonstrated ability to lead and manage operations in a fast-paced environment.
Flexible work availability.
A commitment to promoting proper procedures and a culture of food safety

Responsibilities

Oversee all people and operation for your Wendys restaurant.
Create and sustain a fun, inviting work environment and to model Wendys core values every day.
Work together with your leadership team to create a culture of consistency and performance to drive customer service, training, and development, sales & profit growth, and accountability across the entire restaurant team.
Manage the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service, and process improvement.