General Manager

Fabio Viviani Hospitality Group•Lake Zurich, IL

13d

About The Position

With an emphasis on steak and fine libation you will experience Italian tradition with an innovative twist. The cuts are only the thickest and finest and the seafood is unsurpassed. The atmosphere is relaxed, while at the same time, sophisticated with a Neighborhood feel. You may even catch a glimpse of Fabio himself. If you believe in this idea and vision, it’s time to help us build the next great experience for our gues We are looking to hire a GENERAL MANAGER

Requirements

Passion for food and ensuring an excellent dining experience for all guests
Energetic and genuine positive attitude while interacting with team-members and all guests
10+ years of experience in Restaurant/Hospitality Leadership preferred
Proficient knowledge of systems and processes in food cost management
Strong financial acumen
Ability to lead and empower a team
Excellent communicate skills to effectively work and guide the management team and team members as well as speaking with guests
Ability to taste and evaluate food and beverage products
Must be flexible with schedule and able to work different shifts and shifts with undefined end times
Be able to reach, bend, stoop and frequently lift up to 20+ pounds
Be able to work in a standing position for long periods of time

Nice To Haves

Bachelor’s Degree preferred

Responsibilities

Provide quality, and genuine, hospitality in a timely manner
Ensure that guests feel important and welcome in the restaurant
Ensure the excellence of the service and hospitality provided by the entire team
Lead and coach the team towards achieving exceptional guest service and employee satisfaction results
Ensure effective hiring, training, development, promotion and performance management
Guide all unit departments in upholding the excellence and efficiency of the business operations
Manage all P&L considerations according to budget; verifying all payroll on a per pay period basis
Ensure the business delivers on the brand promise while achieving desired profitability
Develop and implement creative strategies for revenue enhancement and cost containment
Running hands-on shifts during volume periods
Adheres to, and ensures all team-members adhere to, all company safety and sanitation policies and procedures
Other duties as assigned