General Manager

SJB ManagementNewark, OH
47d

About The Position

The General Manager will be responsible for assuring that the hotel is operated in a courteous and professional manner while overseeing all staff.

Requirements

  • High School Diploma (or GED or High School Equivalence Certificate)
  • 2-5 years of hotel experience preferred
  • Ability to read, analyze, and interpret documents.
  • Ability to respond to common inquiries or complaints from customers, regulatory agencies, or members of the business community.
  • Ability to interact clearly and effectively, in both written and oral communication, with supervisor, clients, staff, vendors, etc.
  • General computer knowledge including but not limited to: Adobe, Excel, Word, Internet Explorer, and Microsoft Outlook.
  • Valid Driver’s License is required.
  • Active Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
  • Mathematics - Using basic mathematics to solve problems.
  • Time Management - Managing one's own time and the time of others.
  • Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.
  • Management of Personnel Resources - Motivating, developing, and directing people as they work, identifying the best people for the job.

Nice To Haves

  • Website training a plus.

Responsibilities

  • Establishes and maintains standards for personnel administration and performance, including: Interviewing and Hiring Coaching, Counseling, and Team Building Teaching and training essential job duties of each position on staff Ensuring that all employee files are up to date as required
  • Manages the Director of Sales calls and participates in sales meetings
  • Attends monthly Chamber, CVB meetings and other community/networking events
  • Maintains contact with local negotiated accounts, and direct bill clients
  • Maintains hotels presence on various electronic channels
  • Assists VP of Operations in planning budgets for each department while closely monitoring cost controls remain within budgeted costs
  • Ensures that inventories are conducted monthly
  • Maintains property through use of preventative maintenance and hard clean programs as well as by promptly resolving all maintenance problems
  • Makes daily bank deposits
  • Monitors safety and security practices to ensure brand standards are met
  • Orders all supplies as permitted
  • Audits daily reports and processes paperwork in a timely, accurate manner
  • Responds to guest comments and concerns in a timely manner
  • Maintains a knowledge and understanding of brand standards for brand Quality Evaluations
  • Ensures revenue maximization by monitoring room rates, inventory, occupancy levels, and third-party allocations
  • Performs all other duties as assigned
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