General Manager 3 - Food

Sodexo • Flint Charter Township, MI

1d

About The Position

Sodexo is seeking a results-driven General Manager 3 to lead and oversee all food service operations at McLaren Port Huron in Port Huron, MI. This role is responsible for delivering high-quality, nutritious, and safe meals to patients, visitors, and staff while building strong relationships with hospital leadership and key stakeholders. The General Manager will lead and develop teams, respond to patient feedback and concerns, ensure compliance with healthcare regulations, and drive continuous improvements in service quality, operational efficiency, and the overall patient experience.

Requirements

• has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively
• a strong background in safety and sanitation compliance
• has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
• can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
• Minimum Education Requirement - Bachelor's Degree or equivalent experienceMinimum Management Experience - 3 yearsMinimum Functional Experience - 3 years

Responsibilities

• have oversight of day-to-day operations
• deliver high quality food service
• achieve company and client financial targets and goals
• develop and maintain client and customer relationships
• develop strategic plans
• create a positive environment
• ensure Sodexo Standards are met

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

What This Job Offers

• Job Type: Full-time
• Career Level: Manager