FSQA Technician 5 - 1st Shift - Forest, MS

Tyson Foods•Forest, MS

2d•Onsite

About The Position

At Tyson Foods, our team members' health and wellness is very important to us. We believe in helping our team members thrive inside and outside of the workplace. That's why we're committed to providing a holistic benefits package that provides support for you and your family. Team members are eligible for these benefits starting day one of full-time employment. All U.S. based team members are eligible for select fully funded diplomas, certificates, and degrees through high-quality programs, schools, and universities starting day one of employment. We offer a full range of benefits and perks including: ➢ Medical, dental, and vision insurance ➢ Telehealth services ➢ Well-Being Support Programs ➢ FSA and HSA available ➢ 401k ➢ Stock Purchase Plan ➢ Company Paid Life Insurance ➢ Short-Term & Long- Term Disability ➢ Fully Funded Education ➢ Discount Program SUMMARY: This position is responsible for performing physical and visual inspections of product and plant systems, documenting, and calculating results accurately; taking corrective action when necessary (alert appropriate personnel to adjust process; identify, segregate, and isolate non-conforming product) and report results to management; any additional assignments requested. All team members are responsible for safety. This includes but is not limited to personal safety and food safety.

Requirements

Education: High School diploma or equivalent preferred.
Experience: Minimum of 1 year experience in the Fresh Meats industry required or other QA type experience preferred.
Communication Skills: Must have excellent verbal and written communication skills.
Special Skills: Must possess skills to complete Tyson paperwork; ability to lead by example and motivate the hourly workforce; good problem identification and problem-solving skills; math and organizational skills; ability to read and interpret product specifications; must function well under stress; must have flexibility to work where and when needed.
Physical Requirements: Position involves heavy lifting (70 lbs. or more).

Responsibilities

Performing physical and visual inspections of product and plant systems
Documenting and calculating results accurately
Taking corrective action when necessary (alert appropriate personnel to adjust process; identify, segregate, and isolate non-conforming product)
Report results to management
Any additional assignments requested
All team members are responsible for safety. This includes but is not limited to personal safety and food safety.