Dole Foods-posted 4 months ago
$19 - $19/Yr
Full-time • Entry Level
Springfield, OH
5,001-10,000 employees
Rental and Leasing Services

Dole Fresh Vegetables is hiring a 2nd Shift Quality Assurance Food Safety Technician. This position is a direct hire with benefits effective from day 1 of employment. The role involves providing support concerning product quality, breakdowns, and shelf life in a manufacturing facility that produces ready-to-eat salads and related products. The work environment is unique, with an average temperature of 34°F, and requires employees to wear approved shoes and protective equipment. The position offers opportunities for on-the-job training and growth within the organization.

  • Provide production support in all aspects of the Dole quality process.
  • Maintain reports and system log entries.
  • Remove product from shelf-life storage.
  • Make determinations of product quality breakdown.
  • Evaluate, grade and input shelf-life data.
  • Communicate with production and QA staff concerning product quality issues and concerns.
  • Other related duties assigned by your supervisor.
  • Good oral communications skills required.
  • Previous experience in a Food Quality Role.
  • Solid computer skills and the ability to accurately enter data with excellent attention to detail.
  • Hands-on ability to work in a fast-paced, team-oriented food processing environment.
  • Ability to work independently and with limited supervision.
  • Must be able to maintain regular and acceptable attendance.
  • Ability to follow directions.
  • Ability to interact well with co-workers.
  • Ability to understand and follow posted work rules/procedures.
  • Must be flexible with the ability to work any shift as workload demands.
  • Previous experience in a food processing facility is desired.
  • Direct hire position with benefits effective day 1 of employment.
  • Pay is $19.42- $19.87/Hour, paid bi-weekly.
  • 10 hours shifts, 4 day a week schedule.
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